What is the Difference Between Toasted Cheese and Grilled Cheese?
Cheese lovers around the globe are familiar with the comforting, goodness of a warm cheese sandwich. However, there is often confusion surrounding two popular variations of this beloved dish: toasted cheese and grilled cheese. Despite their similar names and ingredients, these two sandwiches have differences that set them apart. This article will dive into these differences and help you understand which sandwich might be your preferred cheesy delight. If you're a fan of restaurants offering grilled cheese, you might also want to explore Sunny Side Kitchen.
Understanding Toasted Cheese
Toasted cheese sandwiches are a staple in many households. The primary characteristic that sets toasted cheese apart from grilled is how it's cooked. Traditionally, toasted cheese sandwiches are made using a sandwich toaster or an oven. The bread is usually buttered on the outside before being filled with cheese and then placed in a sandwich toaster or under an oven grill until it's golden brown and crispy.
Traditionally, toasted cheese sandwiches are made using a sandwich toaster or an oven.
The Magic of Grilled Cheese
On the other hand, grilled cheese sandwiches are an iconic American comfort food. Unlike toasted cheese sandwiches which are typically made using a toaster or oven, grilled cheese sandwiches are traditionally cooked on a stovetop griddle or frying pan.
To make a classic grilled cheese sandwich, you butter one side of each slice of bread (usually white), place your choice of cheese between them (American or cheddar being popular choices), and then cook it on medium heat until both sides are golden brown and the cheese has melted. The result is a deliciously gooey sandwich with slightly charred edges that add an extra layer of flavor.
We offer a wide selection of breakfast and lunch options to add great value to your event.
Toasted vs Grilled: What's Your Preference?
Now that we've covered what sets these two types of sandwiches apart, it's time to decide which one reigns supreme. Both offer their unique take on cheesy goodness - toasted for its evenly distributed heat resulting in uniform crispiness and melting; grilled for its stovetop charm leading to slightly charred edges and oozy centers.
Your preference may boil down to your cooking method choice - whether you prefer using an oven/toaster for convenience or enjoy cooking on a stovetop for more control over temperature adjustments.
Exploring Restaurants with Grilled Cheese
If you're not up for making your own at home or simply want to try out different variations, heading out to restaurants with grilled cheeses can be an excellent option. These places often offer gourmet versions that take this simple comfort food into something truly special.
One such place in Escondido is Sunny Side Kitchen. The restaurant has been brilliant in its art of making grilled cheese paninis. Sunny Side Kitchen keeps it simple yet delicious, making each bite a comforting experience. So, if you're in the mood for exploring the world of grilled cheese beyond your kitchen, make sure to pay a visit to Sunny Side Kitchen. Enjoy a warm, inviting atmosphere and a grilled cheese that will leave you with a smile on your face. Happy grilling!
CONCLUSION
Whether you're team toasted or team grilled, there's no denying that both these sandwiches offer comfort food at its finest. They may differ in their preparation methods but at their core, they share one common goal – delivering warm, cheesy goodness straight into our hearts (and stomachs).
Follow us and Subscribe to our newsletter to stay updated on our latest offerings, seasonal delights, and weekly soup schedule. Rest assured, we respect your privacy and will never share your email address.