Winner of Yelp’s Top 100 Places to Eat in 2017 & 2018
Sunny Side Kitchen serves breakfast and lunch panini, fresh salads, homemade soups, old-fashioned lemonade, as well as bite-sized cookies, decadent brownies and gluten free muffins that don’t taste gluten free.
All of our panini sandwiches are grilled to order on artisan sourdough lightly brushed with olive oil and sprinkled with shredded Parmesan cheese and Italian seasoning.
Breakfast panini are available in half size (one egg) or full size (two eggs) and are served with a small side of fruit.
Lunch panini (like the signature Tuscan Chicken) come with a side of orzo pasta (with veggies chopped up inside) and a pickle spear. Gluten free options available.
You deserve to feel at home at our place. We can accommodate your needs, so if you want anything just ask.
House made crustless quiche made with gluten free ingredients. Selection varies, often including: mild green chile with pepperjack cheese; artichoke hearts with sun-dried tomatoes and feta; roasted tomato with zucchini; and mushroom with swiss. Ask which kind we have today.
All our soups are made from scratch, Monday through Friday. We have vegan soup options, vegetarian soup options, and gluten-free soup options, however we only make one soup per day. Ask for a free taste of our soup du jour.
Our craft coffee is locally roasted and brewed to order. This makes the freshest cup of coffee possible. It also means we don’t have a pot of “Joe” for refills or top-offs. It’s about quality over quantity.
Iced teas are house made and are all unsweetened. Choices include Black, Green (Blueberry/lemon), and Tropical Citrus Herbal. A variety of loose leaf teas are available for hot tea. The containers are at the front counter. Feel free to smell any or all of them!